CAST-IRON SUPREME PIZZA

Cast-Iron Supreme Pizza image

Make your day supreme with our Cast-Iron Supreme Pizza recipe. This scrumptious cast-iron pizza recipe includes all the great toppings that you'd expect.

Provided by My Food and Family

Categories Recipes

Time 40m

Yield 8 servings

Number Of Ingredients 8

Ingredients

2 Tbsp. olive oil, divided
1 lb. frozen pizza dough, thawed
3/4 cup pizza sauce
1 pkg. (8 oz.) KRAFT Mozzarella & Parmesan Cheese Expertly Paired for Pizza
12 slices pepperoni
1/2 cup cooked crumbled Italian sausage
1/2 cup sliced fresh mushrooms
1/4 cup each chopped green peppers and onions

Steps:

Heat oven to 500°F.
Brush 1 Tbsp. oil onto bottom and up side of 12-inch cast-iron skillet.
Pat dough into 12-inch round on lightly floured work surface. Lightly press dough onto bottom and up side of skillet. Spread pizza sauce onto dough on bottom of skillet; top with remaining ingredients.
Bake 20 to 25 min. or until cheese is melted and edge of crust is golden brown. Remove from oven. Brush edge of crust with remaining oil. Let stand 5 min. before cutting to serve.

Nutrition Facts : Calories 320, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 650 mg, Carbohydrate 31 g, Fiber 1 g, Sugar 3 g, Protein 12 g