EASY SPINACH TORTELLINI SOUP

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Spinach Tortellini Soup image

This soup is filling and easy to prepare. It makes a fresh-tasting and satisfying first course or light meal in itself.-Karen Rago, Bristol, Pennsylvania

Provided by Taste of Home

Categories     Lunch

Time 25m

Yield 7 servings.

Number Of Ingredients 6

1 medium onion, chopped
1 garlic clove, minced
2 cans (14-1/2 ounces each) reduced-sodium chicken broth
8 ounces cheese tortellini
1 can (14-1/2 ounces) Italian stewed tomatoes
1 package (10 ounces) frozen chopped spinach, thawed and drained

Steps:

  • In a large saucepan coated with cooking spray, saute onion and garlic until tender. Add broth; bring to a boil. Add the tortellini; reduce heat. Simmer for 10 minutes or until tortellini is tender. Stir in tomatoes and spinach; heat through.

Nutrition Facts :

There are no comments yet!