CARROTS & GROUND BEEF
Mama told me what to do and this time I did!
Provided by SUE BOLOTTE
Categories Beef
Time 2h25m
Number Of Ingredients 7
Steps:
- 1. Spray nonstick spray in a large pot, brown ground beef very well, no pink left.
- 2. Add onions to ground beef until wilted.
- 3. Add brown sugar to carrot and ground beef.
- 4. Drain carrots but save juice for later instead of using water. In a large bowl mash carrots using a potato masher. Add to ground beef.
- 5. Cook on medium heat for about 1 hour, stir often so it doesn't stick. You may have to adjust heat. It should get very thick as it cooks down. Add saved carrot juice as needed.
- 6. It should be a little juicy when done. Season to your taste.
- 7. Serve over hot rice and eat it up. It's some good.
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