CURRIED FRIED CHICKEN

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Curried Fried Chicken image

Curry powder is SO messy I told hubby that I was never making this again, well as soon as he tasted it he insisted that I MUST make it again lol, SO I guess Ill have to :)

Provided by Carmen Gonzales

Categories     Chicken

Time 45m

Number Of Ingredients 9

3 lb chicken cut into serving pieces
1/4 tsp garlic powder
1/4 tsp onion powder
1 tsp lawry's seasoning salt
1/4 tsp pepper
2 Tbsp curry powder
1 c flour
1 Tbsp paprika
vegetable or canola oil for frying

Steps:

  • 1. Wash chicken pieces and pat dry.
  • 2. In large bowl combine chicken, garlic and onion powders, Lawry's, black pepper and curry powder.
  • 3. Rub into chicken with your hands. In large plastic bag mix the flour and paprika. Put a few pieces of chicken at a time in the bag and shake to coat repeat with remaining chicken.
  • 4. In a skillet heat 1/2 inch of oil to 350 degrees and add in chicken skin side down. Cover for the first 5 minutes, remove lid cook for 5 more minutes and then turn and cook for 10 or more minutes or until the juices run clear.
  • 5. Place chicken on paper towels and let stand 5 minutes before serving. Enjoy delicious curried fried chicken!

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