CARRABBA'S ITALIAN BUTTER CLONE

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Carrabba's Italian Butter Clone image

Make and share this Carrabba's Italian Butter Clone recipe from Food.com.

Provided by Miss Annie

Categories     European

Time 10m

Yield 2 serving(s)

Number Of Ingredients 9

2 tablespoons butter, melted
1 pinch oregano, fresh if possible
1 pinch basil, fresh if possible
1 pinch rosemary, fresh if possible
1 pinch salt
fresh ground pepper, to taste
1 dash red pepper flakes, to taste
2 garlic cloves, crushed
2 -3 tablespoons extra virgin olive oil

Steps:

  • Mix together herbs and spices.
  • Place on a saucer.
  • Add crushed garlic and mix well.
  • Add melted butter; pour olive oil over mixture.
  • Use as a dip for Italian bread.

*** Explore more Carrabba's Italian Butter Clone Recipes »

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