Make and share this Carolina Style Spanish Rice recipe from Food.com.
Provided by Nyteglori
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook rice in oil until lightly browned.
- Chop onion, green pepper and celery. Add to rice.
- Stir in tomatoes. Heat to boiling.
- Lower heat. Cover and cook about 25 minutes until rice is tender.
- Add ham to rice and heat until ham is hot.
Nutrition Facts : Calories 103.3, Fat 2.5, SaturatedFat 0.3, Sodium 134.1, Carbohydrate 18.6, Fiber 1.6, Sugar 3.4, Protein 2.1
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