Make and share this Carnival Lemonade recipe from Food.com.
Provided by Chef Amy Gnaster
Categories Lemon
Time 25m
Yield 1 QUART
Number Of Ingredients 6
Steps:
- Add SUGAR to BOILING WATER. stir until completely dissolved.
- Combine SUGAR WATER with LEMON RIND, LEMON JUICE, and the COLD WATER, mixing well.
- Chill for 8 hours
- Serve over ice, Garnish with Lemon Slices
- ENJOY!
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