BOYSENBERRY SOUR CREAM PIE

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Boysenberry Sour Cream Pie image

Make and share this Boysenberry Sour Cream Pie recipe from Food.com.

Provided by Recipe Junkie

Categories     Pie

Time 55m

Yield 1 pie

Number Of Ingredients 8

1 pie crust, for a single pie
1 cup sour cream
1 cup sugar
2/3 cup flour
1/4 teaspoon salt
1 teaspoon baking soda
nutmeg
1 pint fresh boysenberries

Steps:

  • Prepare pie crust for baking and fit into 9" pie plate.
  • Refrigerate while making filling.
  • Mix together dry ingredients until well-blended.
  • Stir in sour cream.
  • Spread about 3 T of mixture in bottom of unbaked crust.
  • Spread washed berries over bottom of pie crust to cover.
  • Pour remaining mixture over berries.
  • Sprinkle with nutmeg.
  • Bake at 350 fro 30-40 minutes.

Nutrition Facts : Calories 2610.5, Fat 109.5, SaturatedFat 45, Cholesterol 101.2, Sodium 2901.2, Carbohydrate 387.4, Fiber 22.7, Sugar 218.8, Protein 29.8

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