CARNE DESHEBRADA AL MORRON
Mexican dish that you will find in Mexico. Beef cooked til it shreds and cooked with bell pepper it make wonderful burritos
Provided by Merle 1
Categories Meat
Time 1h10m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Fry the onion and pepper in oil.
- when cooked add the meat and cook 5 minutes.
- In blender blend tomato and garlic and guajillo and salt.
- add to the meat cook for 5 more minutes on low.
- serve how you like it.
Nutrition Facts : Calories 289.7, Fat 17.1, SaturatedFat 4, Cholesterol 44.6, Sodium 68.7, Carbohydrate 12.4, Fiber 3.1, Sugar 6.7, Protein 22.4
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