CARIBBEAN MEATBALLS

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CARIBBEAN MEATBALLS image

Categories     Egg     turkey     Vegetable     Appetizer     Side     Bake     Fry     Cocktail Party     Easter     Fourth of July     Picnic     Low Fat     Vegetarian     Kid-Friendly     Quick & Easy     Low Cal     Low Sodium     Low/No Sugar     Mother's Day     Wedding     Father's Day     Backyard BBQ     Dinner     Lunch     Buffet     Corn     Summer     Grill/Barbecue     Healthy     Kosher     Potluck

Number Of Ingredients 19

1.33 lb ground turkey meat or half turkey half bison.
1/2 cup minced pinapple
1/4 cup cupminced roasted bell pepper
1/4 cup carmelized minced purple onion
1/2 tsp sage (or thyme if you don't have sage)
1/2 tsp curry
1/2 tsp honduran allspice
sea salt
pepper
1-2 habeneros seeded and finely minced
2 cups crushed kix cereal
1-2 eggs beaten
optional SAUCE:
coconut milk
turkey stolk
flour :arrowroot or tapioca, cornstarch, or peach palm
lemon grass
tomato paste
sea salt and pepper

Steps:

  • combine all meatball ingredients in a bowl knead with hands till thoughly mixed. form into mini or regular sized balls. put meatballs in sauce boiling in a sauce pan. or slowly cook in a crock pot. you can bake or fry meat balls and make the sauce separely too if you want.

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    #lactose     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #pork     #rice     #vegetables     #asian     #caribbean     #central-american     #stove-top     #dietary     #spicy     #one-dish-meal     #stir-fry     #inexpensive     #free-of-something     #meat     #pasta-rice-and-grains     #taste-mood     #equipment     #technique     #4-hours-or-less

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