CARIBBEAN LIME COOLERS (COOKIE MIX)

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Caribbean Lime Coolers (Cookie Mix) image

Make and share this Caribbean Lime Coolers (Cookie Mix) recipe from Food.com.

Provided by lemoncurd

Categories     Drop Cookies

Time 1h30m

Yield 2 1/2 dozen cookies

Number Of Ingredients 7

1 (17 1/2 ounce) box betty crocker sugar cookie mix (1 lb 1.5 oz)
1/2 cup coconut
1 tablespoon lime zest (about 1 lime)
3 tablespoons lime juice
6 tablespoons butter or 6 tablespoons margarine, melted
1 egg
1/4 cup powdered sugar

Steps:

  • Heat oven to 350°F.
  • In large bowl, stir cookie mix, coconut, lime peel, lime juice, butter and egg until soft dough forms.
  • Drop dough by level tablespoonfuls 2 inches apart onto ungreased cookie sheets.
  • Bake 9 to 13 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheet.
  • Cool completely.
  • With a small strainer, sift powdered sugar over cooled cookies.
  • Store covered at room temperature.

Nutrition Facts : Calories 437.3, Fat 40.6, SaturatedFat 27.9, Cholesterol 157.9, Sodium 231.1, Carbohydrate 17.7, Fiber 2.9, Sugar 13.5, Protein 4

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