DELICIOUS STUFFED POTATO PANCAKES

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Make and share this Delicious Stuffed Potato Pancakes recipe from Food.com.

Provided by Abby2495

Categories     Breakfast

Time 1h

Yield 6 serving(s)

Number Of Ingredients 11

8 potatoes, peeled and shredded
1/4 cup all-purpose flour
1/2 teaspoon baking powder
3 eggs
salt and black pepper
1/2 lb ground beef
1/2 onion, grated
1 pinch garlic salt
1 egg
1/4 cup breadcrumbs
2 teaspoons vegetable oil

Steps:

  • Mix together the potatoes, flour, baking powder, 3 eggs, and salt and pepper in a bowl.
  • In another bowl, mix the ground beef, onion, garlic salt, 1 egg, and bread crumbs until well-combined.
  • Heat the oil in a skillet over medium-low heat, and drop a rounded tablespoon of potato mixture into the hot skillet.
  • Spread and flatten the pancake out a little, and place about 2 teaspoons of beef mixture on the pancake, spreading the filling out almost to the edges of the pancake.
  • Drop another rounded tablespoon of potato mixture on top of the beef, and spread it out to completely cover the beef.
  • Fry until the bottom of the pancake is golden brown, about 5 minutes, then flip and fry the other side until golden, 1 to 2 more minutes.

Nutrition Facts : Calories 403, Fat 11, SaturatedFat 3.6, Cholesterol 166.7, Sodium 152.2, Carbohydrate 58.1, Fiber 6.7, Sugar 3.2, Protein 18.2

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