An easy side dish from Christian's Danish Recipes.
Provided by Vicki Butts (lazyme)
Categories Potatoes
Time 35m
Number Of Ingredients 5
Steps:
- 1. Boil potatoes until tender in salted water. Drain. Peel. (I don't peel mine).
- 2. Garnish with parsley and dill and serve doused with melted butter to which the caraway seeds have been added.
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