CARAMELIZED ZUCCHINI WITH PASTA

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Caramelized Zucchini With Pasta image

Make and share this Caramelized Zucchini With Pasta recipe from Food.com.

Provided by melting pot

Categories     Spaghetti

Time 35m

Yield 4 serving(s)

Number Of Ingredients 7

400 g spaghetti
1 tablespoon olive oil
2 garlic cloves, crushed
5 green zucchini, sliced
1/2 cup mint leaf, chopped
1 cup finely grated parmesan cheese
2 tomatoes, chopped

Steps:

  • Cook the pasta in a saucepan of salted boiling water for 10-12 minute3s or until al dente. Drain, return to saucepan and keep warm.
  • Heat a medium non-stick frying pan over high heat. Add the oil and the garlic and cook for 1 minute.
  • Reduce the heat to low, add the zucchini and cook for 10 minutews or until soft and caramelized.
  • Add to the pasta with the mint, parmesan and tomatoes and toss to combine.

Nutrition Facts : Calories 615.3, Fat 12.8, SaturatedFat 5.2, Cholesterol 22, Sodium 416.8, Carbohydrate 97.7, Fiber 7.4, Sugar 8.1, Protein 28.2

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