CARAMEL CORN CHOCOLATE BARS
Five ingredients are all you'll need to make a pan of these no-bake bars. I've brought these sweet treats to bake sales and office parties for 50 years. Wrapped individually, they're perfect for after-school snacks and long car trips.-Jean Roczniak, Rochester, Minnesota
Provided by Taste of Home
Time 45m
Yield 2 dozen.
Number Of Ingredients 5
Steps:
- In a large bowl, combine caramel corn, pecans and 1 cup marshmallows. In a small heavy saucepan, melt butter over low heat. Add chips and remaining marshmallows; cook and stir until smooth. , Pour over caramel corn mixture; toss to coat. With buttered hands, press into a greased 13-in. x 9-in. pan. Cool. Cut with a serrated knife.
Nutrition Facts : Calories 143 calories, Fat 7g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 52mg sodium, Carbohydrate 20g carbohydrate (13g sugars, Fiber 1g fiber), Protein 1g protein.
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