CARAMEL BANANA PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Caramel Banana Pie image

How to make Caramel Banana Pie

Provided by @MakeItYours

Number Of Ingredients 4

2-12 ounce cans Dulce De Leche*
1 regular size graham cracker crust
fresh bananas (2-4)
Whipped Topping

Steps:

  • Open cans and spread caramel into bottom of graham crust. Cover and refrigerate at least an hour.
  • Cut into slices and top each slice with sliced bananas and whipped cream just before serving. Store leftovers in refrigerator.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #pies-and-tarts     #desserts     #american     #southern-united-states     #easy