CARAMEL APPLE OAT SQUARES
Steps:
- In large bowl, combine flour, oats, sugar, baking soda and salt; cut in margarine until crumbly. Reserving 1 1/2 cups crumb mixture, press remainder on bottom of 9x13" baking dish. Bake 15 minutes. Add nuts to reserved crumb mixture. In heavy saucepan, over low heat, melt caramels with sweetened condensed milk, stirring until smooth. Spoon apple filling over prepared crust. Top with caramel mixture then reserved crumb mixture. Bake 20 minutes or until set. Notes: A favorite of Dennis.
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