CARAMEL APPLE CUPCAKES

Caramel Apple Cupcakes image

Make and share this Caramel Apple Cupcakes recipe from Food.com.

Provided by grandma2969

Categories Dessert

Time 30m

Yield 12 serving(s)

Number Of Ingredients 11

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Ingredients

1 2/3 cups all-purpose flour
1 teaspoon cinnamon
1/2 teaspoon allspice
1/2 teaspoon salt
1 teaspoon baking soda
3/4 cup applesauce
1/4 cup sour cream
1/3 cup vegetable oil
1 tablespoon lemon juice
20 caramels, unwrapped
3 tablespoons milk

Steps:

Preheat oven to 350*.
Combine flour, sugar, spices, soda and salt in bowl.
Stir in applesauce, sour cream, oil, and lemon juice.
Pour into muffin tins fitted with paper liners.
Bake 20 minutes.
let cool completely on rack.
Spread caramel glaze on top of each cupcake and insert sticks.
Garnish each rim with chopped walnuts.
to prepare GLAZE:.
melt caramels with mailk in small pan over low heat.stirring till smooth.
it looks really nice to tie a red gingham bow on each stick.I used 6" lengths.

Nutrition Facts : Calories 205.8, Fat 8.7, SaturatedFat 1.9, Cholesterol 4.2, Sodium 253.6, Carbohydrate 30, Fiber 0.8, Sugar 11.3, Protein 2.8

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