CARAMEL APPLE CUPCAKES

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Caramel Apple Cupcakes image

Make and share this Caramel Apple Cupcakes recipe from Food.com.

Provided by grandma2969

Categories     Dessert

Time 30m

Yield 12 serving(s)

Number Of Ingredients 11

1 2/3 cups all-purpose flour
1 teaspoon cinnamon
1/2 teaspoon allspice
1/2 teaspoon salt
1 teaspoon baking soda
3/4 cup applesauce
1/4 cup sour cream
1/3 cup vegetable oil
1 tablespoon lemon juice
20 caramels, unwrapped
3 tablespoons milk

Steps:

  • Preheat oven to 350*.
  • Combine flour, sugar, spices, soda and salt in bowl.
  • Stir in applesauce, sour cream, oil, and lemon juice.
  • Pour into muffin tins fitted with paper liners.
  • Bake 20 minutes.
  • let cool completely on rack.
  • Spread caramel glaze on top of each cupcake and insert sticks.
  • Garnish each rim with chopped walnuts.
  • to prepare GLAZE:.
  • melt caramels with mailk in small pan over low heat.stirring till smooth.
  • it looks really nice to tie a red gingham bow on each stick.I used 6" lengths.

Nutrition Facts : Calories 205.8, Fat 8.7, SaturatedFat 1.9, Cholesterol 4.2, Sodium 253.6, Carbohydrate 30, Fiber 0.8, Sugar 11.3, Protein 2.8

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