CAPTAIN'S CASSEROLE

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Make and share this Captain's Casserole recipe from Food.com.

Provided by MizzNezz

Categories     Tuna

Time 40m

Yield 6 serving(s)

Number Of Ingredients 11

1 1/3 cups rice, cooked
1/2 teaspoon oregano
1/2 teaspoon pepper
16 ounces diced tomatoes (drain and reserve 1/2 c juice)
1 cup water
1/2 cup chopped onion
2 cans tuna (or chicken)
1 can condensed golden mushroom soup
1/2 can milk
2/3 cup shredded cheddar cheese
1 cup crushed potato chips

Steps:

  • Combine rice, oregano and pepper in 1 1/2 qt greased casserole.
  • Stir tomato juice and water into rice.
  • Stir in tomatoes, onion and tuna.
  • Mix soup, milk, and cheese.
  • Heat until smooth.
  • Pour over tuna.
  • Top with potato chip crumbs.
  • Bake at 375* for 20 minutes.

Nutrition Facts : Calories 284.7, Fat 7.2, SaturatedFat 4, Cholesterol 20.2, Sodium 650.8, Carbohydrate 45.8, Fiber 2, Sugar 4.6, Protein 8.9

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