CAPELLINI IN GARLIC SAUCE

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CAPELLINI IN GARLIC SAUCE image

Categories     Pasta     Quick & Easy     Dinner     Christmas Eve     Boil

Yield 4 Servings

Number Of Ingredients 7

1/4 tsp. salt
1/4 tsp. black pepper
1/2 c. olive or vegetable oil
3 cloves garlic
Parsley to taste
2 c. water
1/2 lb. capellini or thin spaghetti

Steps:

  • In 1 1/2 quart saucepan brown garlic in oil with salt and pepper. Remove from stove to cool. When cool, add 2 cups of water and parsley. Bring to boil and let simmer 15 to 20 minutes. Cook capellini al dente. Pour garlic sauce over capellini and serve

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