HORSERADISH CHEESE SPREAD

Horseradish Cheese Spread image

"I got this recipe from a friend, Pam Bloom, the secretary at Hersey Elementary School in Hersey, Michigan," reports Connie Simon of Reed City, Michigan. "It makes a creamy, delicious evening snack."

Provided by Taste of Home

Time 15m

Yield 4 cups.

Number Of Ingredients 6

Ingredients

2 pounds American cheese, cubed
1/2 cup prepared horseradish
1/3 cup mayonnaise
1 teaspoon hot pepper sauce
1/4 teaspoon garlic salt
1/4 teaspoon Worcestershire sauce

Steps:

Melt cheese in the top of a double boiler over simmering water until smooth. Add remaining ingredients and stir until smooth. Spoon into containers and refrigerate. Serve with crackers or raw vegetables.

Nutrition Facts : Calories 112 calories, Fat 9g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 377mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.