CAPE CODDER SLUSHIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cape Codder Slushie image

Provided by Bobby Flay

Categories     beverage

Time 3h5m

Yield 4 to 6 servings

Number Of Ingredients 4

1 quart cranberry juice
1 cup vodka
1/4 cup simple syrup (equal parts sugar and water, heated until sugar dissolves; cool)
1/4 cup fresh lime juice

Steps:

  • Pour cranberry juice into 3 ice cube trays, place in the freezer and freezer until firm.
  • Place vodka, simple syrup and lime juice in a blender and blend until combined. Fill the blender with cranberry ice cubes and blend until a thick slushy consistency forms. Pour into frozen mugs and serve with a straw.

There are no comments yet!