Candy corn + vodka + one week = an oh-so classy (ha) liqueur that's perfect for the season. And also perfect for getting that dang hard-to-resist candy corn out of your sight.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 4
Steps:
- Add candy corn to mason jar. Pour vodka over the top.
- Seal and place in a dark cupboard or pantry for one week, shaking occasionally to help distribute the solids.
- Pour mixture through a fine-mesh sieve to discard any solids.
- Chill if desired and serve straight up, or any other way you dream up.
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