CANDY CORN BUTTERFINGERS

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Candy Corn Butterfingers image

Everyone thought that they do taste like butterfingers

Provided by Marlene Cook

Categories     Candies

Number Of Ingredients 3

1 lb candy corn
16 oz jar peanut butter
16 oz chocolate candy coating

Steps:

  • 1. Melt candy corn in microwave on high 1 minute. Stir and continue cooking in 15-second intervals til melted, stirring after each interval.
  • 2. Stir in peanut butter.
  • 3. Spread mixture in an 8x8 pan lined with parchment. Cool completely. Cut into squares.
  • 4. Dip in melted chocolate candy coating. Lay on waxed paper to set.

*** Explore more Candy Corn Butterfingers Recipes »

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