CANAPES WITH EGG AND ANCHOVY SPREAD

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Canapes with Egg and Anchovy Spread image

Make and share this Canapes with Egg and Anchovy Spread recipe from Food.com.

Provided by Millereg

Categories     Spreads

Time 25m

Yield 4 canapes, 4 serving(s)

Number Of Ingredients 4

2 eggs, hard-boiled and chopped
6 anchovy fillets
2 tablespoons mayonnaise
2 slices bread, plain or toasted (rye, pumpernickel or white)

Steps:

  • Use blender or food processor to puree all ingredients (except bread) into a smooth paste.
  • Trim sliced bread into large square without crusts.
  • Place a layer of paste on one slice, top with remaining slice and cut into four squares or triangles.

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