CANADIAN SWEET AND SOUR SPARERIBS

Canadian Sweet and Sour Spareribs image

Make and share this Canadian Sweet and Sour Spareribs recipe from Food.com.

Provided by Bluenoser

Categories One Dish Meal

Time 2h10m

Yield 6 serving(s)

Number Of Ingredients 13

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Ingredients

4 lbs spareribs
1/3 cup brown sugar
3 tablespoons cornstarch
1/2 teaspoon dry mustard
1/8 teaspoon ginger
1 teaspoon salt
1 teaspoon chili powder
1 garlic clove
1/3 cup vinegar
1 1/2 cups tomato juice
1 cup water
2 teaspoons soya sauce
1/2 teaspoon Worcestershire sauce

Steps:

Preheat oven to 450°F.
Cut ribs in 3 inch lengths, 3 ribs wide.
Place on rack in shallow roaster.
Roast 30-35 minutes until brown on each side.
Pour off fat.
Combine remaining ingredients in small saucepan.
Simmer 10 minutes until thickened.
Reduce oven heat to 350°F.
Remove rack from roasting pan.
Pour sauce over ribs and cover pan.
Bake 1 1/2 hours or until tender.

Nutrition Facts : Calories 1278.8, Fat 91.8, SaturatedFat 33.6, Cholesterol 365.7, Sodium 959.1, Carbohydrate 18.8, Fiber 0.5, Sugar 14.1, Protein 88.7