CAMPFIRE TROUT
Make and share this Campfire Trout recipe from Food.com.
Provided by Chuck in Killbuck
Categories Trout
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 4
Steps:
- Place sugar and a pinch or two of salt in a covered heavy cast-iron skillet over medium coals.
- Cook 3-4 minutes, or until it starts to burn.
- Add butter and trout and shove aside some coals to produce a lower heat under the skillet.
- Cover and cook 5-10 minutes per side, or until fish flakes easily.
Nutrition Facts : Calories 153.8, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 6.9, Carbohydrate 13.4, Sugar 13.3, Protein 0.1
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