These potatoes are an excellent complement to chicken. We look forward to the tender cheesy potatoes, which also cook easily in foil.-Michelle Isenhoff, Wayland, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place half of the potatoes on a large piece of heavy-duty foil. Sprinkle with Parmesan cheese, parsley, garlic powder, salt and pepper; dot with butter. Top with the remaining potatoes. Fold foil over and seal tightly. , Grill, covered, over medium heat for 30-35 minutes or until the potatoes are tender.
Nutrition Facts : Calories 336 calories, Fat 13g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 520mg sodium, Carbohydrate 49g carbohydrate (4g sugars, Fiber 4g fiber), Protein 8g protein.
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