CAMPBELL'S SAUCY ASPARAGUS CASSEROLE

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Campbell's Saucy Asparagus Casserole image

Asparagus is just yummy period but here is another way to cook and serve it up to your friends and family. Its also good for vegetarian menus.

Provided by Holli Cadwell-Dunn

Categories     Vegetables

Time 25m

Number Of Ingredients 5

2 lb asparagus, fresh, trimmed
1 can(s) cream of asparagus soup
1/3 c milk or water
1/2 c dry bread crumbs
2 Tbsp butter, melted

Steps:

  • 1. Place the asparagus in a 13x9x2 inch (3 qrt) shallow baking dish.
  • 2. Stir the soup and milk in a small bowl and pour over the asparagus. Mix the bread crumbs and butter in a small bowl and sprinkle over the soup mixture.
  • 3. Bake at 400 degrees F for 20 mins. or until golden brown and bubbly.

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