CALIFORNIA TURKEY BURGERS

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Make and share this California Turkey Burgers recipe from Food.com.

Provided by McCormick Kitchens

Categories     < 30 Mins

Time 22m

Yield 4 serving(s)

Number Of Ingredients 7

1 lb ground turkey
1/4 cup chopped green onion
1 (7/8 ounce) package McCormick® Grill Mates® Classic Burger Steakhouse Burgers Seasoning Mix
4 slices monterey jack cheese
4 whole wheat hamburger buns
1 large tomatoes, sliced
1 medium avocado, peeled, seeded and sliced

Steps:

  • MIX ground turkey, green onions and Seasoning Mix until well blended. Shape into 4 patties.
  • GRILL over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F). Add cheese to burgers 1 minute before cooking is completed.
  • SERVE burgers on rolls topped with tomato and avocado slices.

Nutrition Facts : Calories 476.1, Fat 27.2, SaturatedFat 9.3, Cholesterol 103.2, Sodium 419.6, Carbohydrate 25.9, Fiber 5.7, Sugar 4.5, Protein 34.8

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