CALICO SALAD

Calico Salad image

When our daughter got married, I took it upon myself to prepare all the food for her wedding reception. This make-ahead salad was easy to prepare and serve.-Meg Wilkins, Dublin, California

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 140 servings.

Number Of Ingredients 11

Ingredients

12 packages (16 ounces each) frozen peas, thawed
12 packages (16 ounces each) frozen corn, thawed
12 cans (8 ounces each) sliced water chestnuts, drained
3 cups sliced green onions with tops
6 cups Miracle Whip
2-1/4 cups milk
2-1/4 cups grated Parmesan cheese
3/4 cup lemon juice
1-1/2 teaspoons pepper
3 jars (4 ounces each) sliced pimientos, drained
6 cups slivered almonds, toasted

Steps:

In large bowls or containers, mix peas, corn, water chestnuts and onions. Combine the Miracle Whip, milk, Parmesan cheese, lemon juice, salt and pepper; pour over vegetables. Add pimientos and mix well. Chill for several hours or overnight. Before serving, add almonds and toss.

Nutrition Facts : Calories 111 calories, Fat 10g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 82mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 2g protein.

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-large-groups #salads #beans #canadian #easy #beginner-cook #vegan #vegetarian #dietary #ontario #number-of-servings #presentation #served-cold #3-steps-or-less