CALGARY DINNER
A yummy hamburger filling for French bread. I got this recipe from a friend years ago and always loved it.
Provided by katiebabymama
Categories Main Dish Recipes Sandwich Recipes Beef
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
- Split French bread lengthwise and tear out the soft bread from interior of loaf to hollow out; reserve bread pieces for another use.
- Heat a skillet over medium-high heat. Cook and stir beef and celery in the hot skillet until beef is browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir sour cream and soup mix into beef mixture; cook until heated through, about 3 minutes. Fill prepared bread with mixture; lay tomato slices over meat, sprinkle evenly with cheese blend, and place filled bread on a baking sheet.
- Broil until cheese is melted and bubbly, about 3 minutes.
Nutrition Facts : Calories 501 calories, Carbohydrate 39.8 g, Cholesterol 85.9 mg, Fat 25.1 g, Fiber 2.1 g, Protein 29.3 g, SaturatedFat 13 g, Sodium 1206 mg, Sugar 2.6 g
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