PIZZA MARGHERITA

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Pizza Margherita image

Enjoy a slice of this delicious Pizza Margherita. Topped with garlic, plum tomatoes and mozzarella, this Pizza Margherita is impossible not to love!

Provided by My Food and Family

Categories     Home

Time 22m

Yield 6 servings

Number Of Ingredients 6

1-1/2 cups KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided
1 ready-to-use baked pizza crust (12 inch)
2 large plum tomatoes, thinly sliced
2 cloves garlic, minced
1/4 cup slivered red onions
8 fresh basil leaves, torn

Steps:

  • Heat oven to 425ºF.
  • Reserve 1/2 cup mozzarella; sprinkle remaining onto pizza crust. Top with all remaining ingredients; sprinkle with reserved mozzarella.
  • Place crust directly on middle oven rack.
  • Bake 10 to 12 min. or until cheese is melted.

Nutrition Facts : Calories 270, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g

*** Explore more Pizza Margherita Recipes »

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