I have also made this using scallops, or a mix of shrimp and scallops, and it is just as nice! I like to serve it with rice and a refreshing cucumber salad. The hotness will depend on the blend of your Cajun Seasoning. Mine is pretty hot, I make my own blend.
Provided by PetsRus
Categories Cajun
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix together the paprika powder, chili flakes, cajun seasoning and salt, mix with the prawns and leave for 20 minutes.
- Melt the butter in a frying pan, on a medium heat fry the onion rings, peppers and garlic for 3 to 5 minutes.
- Put up the heat and add the prawns, fry until they start to color.
- Add the cream whilst stirring, lower the heat again and simmer until prawns are done, do not over-cook.
- Sprinkle parsley on top and serve.
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