CAJUN FRIED TURKEY INJECTION SAUCE
Nothing flavors your turkey or other poultry better than injecting the marinade deep into the meat. This is a very easy recipe--enjoy!
Provided by Pokey in San Antonio
Categories Cajun
Time 20m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all and let dissolve to blend.
- Inject your turkey (or what ever) at least 24 hours before cooking.
- Bake, fry, smoke, or grill your bird.
Nutrition Facts : Calories 111.6, Fat 2.9, SaturatedFat 0.7, Sodium 9901.8, Carbohydrate 15.1, Fiber 1.6, Sugar 7.3, Protein 7.1
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