CABBAGE BRAISED IN BUTTER
I wouldn't have tried this, but the picture looked so delicious. It's Darina Allen's recipe. It is as delicious as the picture looked.
Provided by JenPo
Categories Vegetable
Time 18m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- In a skillet on medium heat, melt the butter and add the cabbage wedges.
- Cook 5 minutes, until browned on one side.
- Turn the wedges over and cover the pan.
- Cook 10 minutes, until tender and browned a bit.
- Just before serving, very lightly season with salt.
Nutrition Facts : Calories 105.7, Fat 7.8, SaturatedFat 4.9, Cholesterol 20.3, Sodium 120.6, Carbohydrate 8.8, Fiber 3.8, Sugar 4.8, Protein 2
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Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #5-ingredients-or-less #side-dishes #vegetables #easy #european #beginner-cook #vegetarian #irish #dietary #low-sodium #gluten-free #low-calorie #comfort-food #low-carb #inexpensive #egg-free #free-of-something #low-in-something #taste-mood
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