CHEDDAR CHEESE PIE

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Cheddar Cheese Pie image

A fabulous easy recipe that can be used as a main course or side dish. Sure to please any cheese lover.

Provided by VLizzle

Categories     Savory Pies

Time 45m

Yield 1 pie, 4-6 serving(s)

Number Of Ingredients 6

1 (9 inch) pie crusts
4 eggs
1/3 cup heavy cream
12 ounces cheddar cheese, grated (I recommend Cabot Preferred Stock)
6 scallions, thinly sliced
1/4 cup toasted chopped walnuts or 1/4 cup pecans

Steps:

  • Preheat oven to 350.
  • Bake pie crust for 10 minutes.
  • Mix eggs, cream, cheese & scallions in a large bowl and pour into the prepared pie crust.
  • Bake for 10 minutes.
  • Sprinkle the toasted nuts on top of the pie and bake for an additional 20 minutes.
  • Let cool and enjoy.

*** Explore more Cheddar Cheese Pie Recipes »

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