BUTTERMILK PECAN WAFFLES RECIPE | TASTE OF HOME
I like cooking with buttermilk. These golden buttermilk waffles are my husband's favorite breakfast, so we enjoy them often. They're as easy to prepare as regular waffles, but their unique taste makes them exceptional.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- In a large bowl, combine the flour, baking powder, baking soda and salt; set aside., In a large bowl, beat eggs until light. Add buttermilk; mix well. Add dry ingredients and beat until batter is smooth. Stir in butter., Pour about 3/4 cup batter onto a lightly greased preheated waffle iron. Sprinkle with a few pecans. Bake according to manufacturer's directions until golden brown. Repeat until batter and pecans are gone.
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