BUTTERMILK CHEESE LOAF
This is a very versatile bread. I have added carmalized onions to it, also bacon and roasted garlic. You can add just about anything you like. Great with soup or stew in winter!
Provided by Jennifer Smith
Categories Savory Breads
Number Of Ingredients 8
Steps:
- 1. Heat oven to 375. Combine first 4 ingredients in a large bowl. Stir in cheese. Make a well in center of mixture. Combine eggs, buttermilk, and oil. Add to flour mixture, stirring just until moistened. Spoon batter into a greased loaf pan. Bake for 30-35 mins or until a wooden pick insterted in center comes out clean. Cool in pan for 10 mins. Remove from pan.
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