BUTTERMILK BRINED CHICKEN WINGS
Make and share this Buttermilk Brined Chicken Wings recipe from Food.com.
Provided by CateringQueen
Categories Chicken
Time 4h55m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Add salt, brown sugar hot sauce and 1/3 of rub and warm water in a 2 gallon ziploc.
- Pour in the buttermilk and add the wings. Marinate 4-14 hour.
- Prepare the grill, drain wings, dust with remaining rub.
- Cook 15 min, turn wings cook until done on indirect heat - 30 min total cook time.
Nutrition Facts : Calories 583.9, Fat 37.4, SaturatedFat 10.8, Cholesterol 178.7, Sodium 1951.8, Carbohydrate 14.1, Fiber 0.2, Sugar 12.5, Protein 45.2
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