BUTTERCUPS

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Categories     Chocolate     Christmas

Yield 8

Number Of Ingredients 7

1/4 C. Hershey's cocoa (unsweetened)
Dash salt
1/3 C. Hot Water
4 C. Milk
3/4 t. vanilla extract
6-12 oz Butterscotch Schnapps
Whipping cream (optional)

Steps:

  • Stir water, cocoa, and salt together. Heat over medium heat and bring to boil. Stir in milk and schnapps. Heat but do not boil. Add vanilla and serve (great with whipping cream on top!)

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