ROMAINE WITH ORANGES AND PECANS

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Romaine With Oranges and Pecans image

I was very suprized not to fine this recipe on Zaar. This makes such a great salad that everyone will love. So easy to put together, and tastes amazing. Enjoy

Provided by Purdy Good Cook

Categories     Lunch/Snacks

Time 10m

Yield 8 8, 6-8 serving(s)

Number Of Ingredients 10

2 heads romaine lettuce (washed and tear into bit size pieces)
1 cup pecan halves (toasted)
1 (8 ounce) can mandarin oranges
1/4 cup vinegar
1/2 cup vegetable oil
1/4 cup sugar
1 teaspoon salt
1/2 small red onion, chopped
1 teaspoon dry mustard
2 tablespoons water

Steps:

  • Place lettuce, pecans and oranges in salad bowl.
  • Combine dressing ingredients in a blender and blend until well mixed.
  • Make ahead and refrigerate until ready to toss with salad.
  • Use extra dressing for dip with fresh fruit!

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