BUTTER PECAN ROLL-UPS

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Butter Pecan Roll-Ups image

This is my variation of traditional lace cookies. Enjoy them alone or serve alongside dishes of ice cream.

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield about 6 dozen.

Number Of Ingredients 8

6 tablespoons butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1/8 teaspoon salt
1 egg
1/2 teaspoon vanilla extract
6 tablespoons all-purpose flour
1 cup ground pecans

Steps:

  • Preheat oven to 400°. In a bowl, beat butter, sugars and salt until blended. Beat in egg and vanilla. Gradually beat in flour. Stir in pecans. , Making six cookies at a time, drop dough by teaspoonfuls onto a well-greased baking sheet, spacing evenly. Bake 4-5 minutes or until edges begin to brown., Cool on pan 1 minute. Loosen each cookie and curl around a wooden spoon handle; cool on a wire rack. Repeat with remaining dough. Store in airtight containers.

Nutrition Facts :

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