BUTTER PECAN GLAZE
I used this glaze over my Cream Cheese Pound Cake, which I had added roasted pecans to, but it would be good over other cakes too.
Provided by Nelda Carnley
Categories Gravies
Time 10m
Number Of Ingredients 5
Steps:
- 1. In saucepan melt butter, add pecans. Cook over medium heat stirring constantly abut 1 minute, mix in brown sugar,cream and syrup. Bring to a boil, cook 2 minutes stirring constantly. Drizzle over cake.
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