These were my daughters favorite dessert when she was little.It was hard to keep them in the cookie jar for long.They are so moist and chewy for those who love a chewy cookie bar.Hope you enjoy these.The secret is the Butter Flavored Crisco.
Provided by Marilyn LaFontaine
Categories Other Desserts
Time 50m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees;Grease 13x9x2 inch baking pan with butter flavored crisco
- 2. Beat eggs until light and foamy in large bowl of electric mixer (or use large bowl and hand held electric mixer)
- 3. Beat in sugar,vanilla and butter flavored crisco until creamy texture
- 4. Combine flour with baking powder and salt.Add to the egg mixture.Mix at low speed until blended.
- 5. Stir in the nuts at low speed (mixture will be stiff)
- 6. Spread evenly in prepared pan.Bake at 350 degrees for 30 minutes or until top is light brown.
- 7. Cool 10-15 minutes.Cut into bars.Makes 2 dozen medium sized or 24 small sized.
- 8. Store in air tight container.
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