BUFFALO CHICKEN WINGS RECIPE

Buffalo Chicken Wings Recipe image

Spice things up with this tasty Buffalo Chicken Wings Recipe. This Buffalo Chicken Wings Recipe gets its heat from fiery cayenne pepper sauce.

Provided by My Food and Family

Categories Chicken

Time 40m

Yield 8 servings

Number Of Ingredients 7

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Ingredients

1 cup oil
8 chicken wings (2 lb.), split at joints, tips removed
1/4 cup butter, melted
1 Tbsp. HEINZ Apple Cider Vinegar
1/2 cup KRAFT ROKA Blue Cheese Dressing
2 stalks celery, cut into sticks
2 large carrots, peeled, cut into sticks

Steps:

Heat oil in large skillet on medium-high heat. Add chicken wings, in batches; cook 5 to 6 min. on each side or until done. Drain on paper towels.
Meanwhile, mix pepper sauce, butter and vinegar in large bowl until blended.
Add wings to pepper sauce mixture; toss until evenly coated.
Serve with dressing and vegetables.

Nutrition Facts : Calories 320, Fat 28 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 65 mg, Sodium 760 mg, Carbohydrate 3 g, Fiber 1 g, Sugar 2 g, Protein 12 g