BUFFALO CHICKEN STROMBOLI

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Buffalo Chicken Stromboli image

Make and share this Buffalo Chicken Stromboli recipe from Food.com.

Provided by Pillsbury

Categories     Chicken

Time 25m

Yield 6-8 serving(s)

Number Of Ingredients 4

1 (13 7/8 ounce) can Pillsbury® refrigerated classic pizza crust
2 cups shredded cooked chicken
1/4 cup buffalo wing sauce
1/3 cup crumbled blue cheese

Steps:

  • Heat oven to 425°F Lightly spray cookie sheet with cooking spray.
  • Unroll dough; place on cookie sheet. Starting at center, press out dough into 14x10-inch rectangle.
  • In small bowl, mix chicken and wing sauce; spread down center of rectangle to within 1 inch of edges. Sprinkle with cheese.
  • Fold shorter sides of dough 1 inch over filling. Bring long sides of dough over filling, overlapping in center; pinch edge to seal.
  • Bake 14 to 16 minutes or until golden brown.
  • Buffalo wing sauces vary in flavor. Experiment with different brands to determine your favorite.

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