BUFFALO CHICKEN CASSEROLE

Buffalo Chicken Casserole image

Enjoy the spicy flavor you love in a whole new way with Buffalo Chicken Casserole. You may never go back to wings once you try Buffalo Chicken Casserole.

Provided by My Food and Family

Categories Home

Time 1h5m

Yield 6 servings, 1 cup each

Number Of Ingredients 8

Ingredients

2 cups cooked long-grain brown rice
2 cups chopped cooked chicken
1 can (10-3/4 oz.) 98% fat-free condensed celery soup
1/3 cup KRAFT Real Mayo
1/4 cup Buffalo wing sauce
1/4 cup finely chopped onions
1 cup corn flakes
1 Tbsp. butter or margarine, melted

Steps:

Heat oven to 350°F.
Combine all ingredients except corn flakes and butter; spoon into 1-1/2-qt. casserole sprayed with cooking spray.
Top with combined remaining ingredients.
Bake 35 to 40 min. or until heated through.

Nutrition Facts : Calories 330, Fat 18 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 50 mg, Sodium 590 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 16 g