Make and share this Budget Macaroni and Cheese recipe from Food.com.
Provided by Martina
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Cook the macaroni according to the package directions.
- Drain and set aside, keeping warm.
- In a saucepan over medium low heat, melt butter.
- Add flour, salt and pepper; stir to make a smooth paste.
- Gradually add milk, stirring constantly.
- Heat and stir until thickened.
- Remove from heat; stir in cheese until melted.
- pour over macaroni and mix well.
- Makes 4 servings.
Nutrition Facts : Calories 278.7, Fat 20.4, SaturatedFat 12.8, Cholesterol 61.1, Sodium 412.5, Carbohydrate 13.3, Fiber 0.4, Sugar 0.3, Protein 10.7
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