This is a recipe my mom made when I was a kid. It is always a favorite when I make these. It is one of the few recipes, I don't try to skinny down.
Provided by Sue Huhn
Categories Other Desserts
Time 2h
Number Of Ingredients 18
Steps:
- 1. For Brownies: Melt butter and chocolate together. About 3 minutes in the microwave.
- 2. Beat eggs in small bowl. Add sugar and vanilla. Mix until well blended. Add to melted butter/chocolate mixture. Mix well.
- 3. Sift flour and salt together. Mix with nuts(optional); add last to mixture.
- 4. Put into greased pan. Bake 25 minutes at 350ยบ or until toothpick comes out clean. Let the brownies cool before icing.
- 5. Quick Fudge Icing Mix sugar and cocoa in saucepan. Stir in butter, milk, corn syrup and salt. Bring to full rolling boil. Boil vigorously for 3 minutes, stirring occasionally.
- 6. Cool for about 10 minutes. Beat in sifted confectioners sugar and vanilla. Pour over brownies. The icing will harden as it cools, so work quickly.
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